CoursesAppetizerBreakfastDessertEasterMain CourseSide DishSnackSoupIngredientsAgave Nectar (divided, or maple syrup)Almond MilkAlmond slivers for garnishApple, finely choppedBaking sodabalsamic vinegarBay leafBlack PepperBlanched almonds or shelled walnuts, coarsely ground.bread crumbs, soaked in 1/4 cup milkBreadcrumbsButter, at room temperatureButterCan tomato paste (150ml)Canola OilCardamon podsCarrot, slicedCarrotsCaster sugarCelery stick, slicedCelery sticksChopped onionChopped ParsleyChopped WalnutsCinnamon (optional)Cinnamon sticCinnamon stickCinnamonClove garlic, mincedCloves garlic, crushedCloves garlic, mincedCloves of garlic,choppedClovesCooked chickenCream CheeseCreamCucumber sliceDried dillDried RosemaryDry yeasteach Olympian ground cinnamon and ground cloveseach walnuts and almonds, coarsely crushedEgg (for glazing Tsoureki)Egg yolksEgg, lightly beatenEggs, beatenEggsExtra Virgin Olive OilFeta cheese, crumbledFeta CheeseFeta, gratedFetaFilo PastryFinely grated nutmegFlour (250g)fresh basil leaves, chopped.Fresh berriesFresh chopped parselyFresh Parsley, choppedGarlic, choppedGrated parmesan cheese (80g)Grated Parmesan CheeseGreek fetaGreen pepperGround beefHoney (or to desired taste)HoneyJar of tomato sauceKaseri (Greek Grated Cheese)Large eggLarge tomatoLemon or orange rind (optional)Lemon rindLightly beaten eggLukewarm WaterMaple SyrupMedium Chicken DrumsticksMedium onions, choppedMedium white onion, choppedMilk, at room temperatureMilkMinced beefMixed vegetablesMushrooms, slicedNutmegOil (olive oil or for a lighter taste sunflower oil)OilOlive Oil (100ml)Olive oilOlympian AniseedOlympian baking powder or ½ tsp bicarbonate of sodaOlympian Chios MastihaOlympian CinnamonOlympian Continental RusksOlympian Country Style Olive Oil RusksOlympian Dairy Free Sweet breads, cut in 1/4 inch cubesOlympian dry yeastOlympian Durum SemolinaOlympian Egg Noodle LargeOlympian Egg Noodle Pasta LargeOlympian Egg Noodles MediumOlympian Egg Noodles SmallOlympian Egg NoodlesOlympian Farina Plain FlourOlympian Grissini BiscuitsOlympian Ground MahlepiOlympian instant dry yeastOlympian MahlepiOlympian MastichaOlympian olive oilOlympian Plain FlourOlympian Red Egg dyeOlympian Self Raising FlourOlympian Semolina FineOlympian Special White FlourOlympian Sweet TrahanaOlympian TrahanaOlympian Vanilla PowderOlympian YeastOnion, choppedParsley, choppedPepperpitted fresh dates, thinly slicedPork mincePotatoes, cut in 2 piecesPsorosforo seal (can be purchased at Continental Deli’s)RakiRed wine vinegarRegular chicken brothRicotta cheeseRicottaripe plum tomatoesSalt (mespunt)Salt (optional)Salt and freshly ground black pepperSalt and pepperSaltSea salt and pepperSea saltSesame seeds (optional)Slices Short BaconSmall Onion, choppedSpinach, blanchedSpring OnionsSugarSun Dried TomatoesTepid water (300ml)Thick slices of Olympian SweetloafThymeTo serve: pure icing sugar, sievedTomato PassataTomato pasteTomatoes pureed (or tomato sauce)TomatoesUnsalted butterUnsalted peanut butterVeal minceVeal with bonesvegetable oilVinegarWalnuts, choppedWater (for glazing Tsoureki)Water or vegetable stockWaterWhite sugarWhole all spice berriesYour favourite dip to tasteZest of one orangeKeywordsbread and butter puddingchickenDairy freedateEaster breadflourGreek Eastergrissinihome bakedhoney and date pastryhoneyLazarakiaLentmeatballspancakespastapastrypatoudaProsforoRed Easter EggsRed EggsruskssemolinaSweet breadsweetloafTrahanasTsourekivanilla powder Easy Meatball Pasta Chicken Drumsticks and Egg Noodle Pasta Egg Noodle Oven Pasta Bake with Cream Country Style Meatball Pasta Egg Noodle Pasta with Vegetables and Feta Hilopites with Mince Spanakopita Prosforo Tiropitakia Trahanas Breakfast Dish Sweetloaf Toast Semolina Pancakes Trahanas Tomato Soup Trahanas Vegetable Soup with Veal Egg Noodle Chicken Soup Galaktobouriko Greek Custard Dessert Karodopita Walnut Halvas (Semolina Pudding) Continental Rusk Greek Style Bruschetta Olive Oil Rusk Canapes Grissini Mini Platter Red Easter Eggs Dairy Free Sweet Bread Bread and Butter Pudding Bake at Home Sweet Bread - Tsoureki Ladopsomo - Greek Fried Bread Patouda - Greek Honey and Date Pastries Lazarakia (λαζαράκια) SUBSCRIBE TO OUR NEWSLETTER Sign up to our monthly newsletter and be the first to know the latest on our products and recipes! Success! Thank you for joining the Olympian Foods newsletter. First Name Last Name Email Subscribe
