Blog - Olympian Foods

Melomakarona

Melomakarona (μελομακάρονα) are traditional Greek Christmas cookies, that are served during...

So why is a Vasilopita or Greek New Year cake lucky anyway!? A Vasilopita, pronounced...

Many would say that loukoumades are a dessert worthy of the Gods!! Loukoumades (pronounced...

If you love garlic – then you’ll love Skordalia!! And if ever there was a dip to give hummus a run...

Here’s a simple and easy recipe for marinated feta cheese. It’s perfect to serve as a tapas dish...

While Rusks serve as a tasty substitute for bread to eat with lunch, dinner or as a snack with a...

Baklava is a rich, sweet dessert pastry made of layers of filo filled with chopped nuts and...

How can a hard, double baked Rusk or Paximadia be seen as a Greek delicacy? Paximadia...

Pisia savoury greek doughnuts are exactly what they say they are! Instead of the usual sweet...

Flour is just flour right, but why is flour so important, and where did it come from? Flour is a...