Chicken Drumsticks and Egg Noodle Pasta23
Prep Time: 1hr | Serves 4
Chicken Drumsticks and Egg Noodle Pasta23
Generally, when you think allspice berries and chicken together in the same sentence, you think chicken jerky..but not this time!! Our chicken drumstick recipe is juicy, mild and seriously moorish. The addition of the allspice berries add a subtle peppery overtone and dept of depth of flavour.
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INGREDIENTS
2 Pkt Olympian Egg Noodles
4 Medium Chicken Drumsticks
4 tbsp Extra Virgin Olive Oil
1 Medium white onion, chopped
4 Cloves of garlic,chopped
1 Can tomato paste (150ml)
10 cups Water
12-15 Whole all spice berries
42 g Sea salt
1 Green Pepper
METHOD
Heat oil in pan and add onion and chicken.
Add tomatoes, salt, pepper, oregano, and green pepper. Cook on low heat for approx. 30 minutes.
Remove chicken from saucepan. Add 1 cup of water to sauce and bring to boil.
Add Egg Noodle and bring to boil for approximately 10 minutes.
