The BEST Turkish delight slice23
Prep Time: 1 hr | Serves 4
The BEST Turkish delight slice23
This slightly varied Turkish Delight Slice is the BEST no-bake slice ever! A basic biscuit base made with Turkish Delight, chocolate and scattered with extra chunks of Turkish delight… topped with a white chocolate layer. What is there not to love and it’s just perfect with an afternoon coffee!! YUM!
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INGREDIENTS
125 g Butter
200 g Sweetened condensed milk
400 g Plain or milk Chocolate
250 g Plain sweet biscuits
20 g (1/4 cup) desiccated coconut
150 g Olympian Turkish Delight (I like rose and almond, but any flavour is delicious)
1 cup White chocolate
2 tbsp Vegetable oil (or coconut oil)
6-7 drops Pink food colouring
WE HIGHLY RECOMMEND
METHOD
Melt the butter, sweetened condensed milk and chocolate together in a saucepan over low heat stirring until melted.
Crush the biscuits in a food processor and add to the chocolate mixture, along with the coconut and the chopped Turkish Delight. Stir to combine.
Pour mixture into an 18cm x 28cm lined rectangular slice tin and press down hard.
Melt the white chocolate and vegetable oil in the microwave on 50% power, stirring regularly.
Spread the melted chocolate evenly over the slice.
Place drops of food colouring onto the chocolate and use a skewer or a knife to make swirly patterns.
Pop into the fridge until the chocolate is firm. Cut into squares.
Place in an airtight container and store in the fridge for up to 5 days.
By Olympian|January 22, 2021|Blog, Desserts, Recipes, Simple Tasty Treats|0 Comments
